Agaricus dulcis

Agaricus dulcis Huds. is a pre-1821 name from the era when nearly every gilled mushroom was placed in Agaricus. Hudson described it in his Flora Anglica; the epithet means sweet, which in old names often marks a mild-tasting milk cap (Lactarius). That identity is unconfirmed. Treat the conditions below as generic temperate-European woodland fungus conditions, not species data.

At home, aim for

Day Cool-growingTargets in Plantistry

Night Close to the dayTargets in Plantistry

Humidity Very humid airBand in Plantistry

Light Dappled lightDLI and PPFD in Plantistry

Expects a seasonal rest

Where it grows wild

Unknown. If it is a milk cap it would be mycorrhizal with trees and not fruitable from compost.

No elevation data; the likely range is lowland Europe.

United Kingdom

🔒 Growing it like that

The wild conditions above, turned into targets for a shelf, a tent or a greenhouse. The full profile has:

✓ Day and night temperature targets, and the limits it tolerates

✓ Humidity band, and how to hold it

✓ Light as DLI and PPFD for a grow light

✓ Wet and dry seasons, and whether to rest it

✓ Substrate and airflow

✓ A step-by-step setup to grow it like the wild

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Profiles are drafts built from measured range and climate and from published sources; each section carries its own confidence in the app.