Pleurotus cornucopiae
An edible oyster mushroom of European broadleaf woods, told from Pleurotus ostreatus by gills that run far down the stem and form a network. It rots stumps and fallen trunks and is cultivated much like the common oyster in Europe and China. It fruits in warmer weather than P. ostreatus.
Where it grows wild
Saprobic on stumps and fallen trunks of oak, beech, elm and other broadleaf trees, and a mild parasite of living trees.
A lowland and hill woodland fungus; few GBIF records carry an elevation.
🔒 Growing it like that
The wild conditions above, turned into targets for a shelf, a tent or a greenhouse. The full profile has:
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Profiles are drafts built from measured range and climate and from published sources; each section carries its own confidence in the app. Photo from Wikimedia Commons, used under its CC BY-SA 3.0 licence, unmodified.