Morchella herediana

A tropical highland morel described from Heredia, Costa Rica, in 1971 and eaten locally. GBIF records cluster in the Costa Rican central highlands with a few from Mexico to Peru. It lives in a mild, frost-free climate with a long wet season, unlike temperate morels, and has not been cultivated.

At home, aim for

Day IntermediateTargets in Plantistry

Night Close to the dayTargets in Plantistry

Humidity Very humid airBand in Plantistry

Light Dappled lightDLI and PPFD in Plantistry

Expects a seasonal rest

Where it grows wild

Soil in highland forest, clearings and disturbed ground in the Central American mountains; no specific tree association was confirmed.

Few records carry an elevation; the measured sites' mild temperatures suggest highland (roughly 1,200–2,500 m) settings.

Central AmericaMexicoNorthern South America

🔒 Growing it like that

The wild conditions above, turned into targets for a shelf, a tent or a greenhouse. The full profile has:

✓ Day and night temperature targets, and the limits it tolerates

✓ Humidity band, and how to hold it

✓ Light as DLI and PPFD for a grow light

✓ Wet and dry seasons, and whether to rest it

✓ Substrate and airflow

✓ A step-by-step setup to grow it like the wild

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Profiles are drafts built from measured range and climate and from published sources; each section carries its own confidence in the app.