Morchella magnispora

A black morel (section Distantes) described in 2016 by Turkish mycologists; the name refers to its large spores. Records come from dry-summer uplands of Spain, California and Israel at about 800–1,600 m. It is not cultivated, so conditions come from its recorded sites and from how wild morels fruit.

At home, aim for

Day Cool-growingTargets in Plantistry

Night Close to the dayTargets in Plantistry

Humidity Very humid airBand in Plantistry

Light Dappled lightDLI and PPFD in Plantistry

Expects a seasonal rest

Where it grows wild

Not detailed in the sources reached. Its records are in Mediterranean-climate montane woodland and conifer forest.

Measured sites lie at about 800–1,600 m.

SpainCaliforniaIsraelTurkey

🔒 Growing it like that

The wild conditions above, turned into targets for a shelf, a tent or a greenhouse. The full profile has:

✓ Day and night temperature targets, and the limits it tolerates

✓ Humidity band, and how to hold it

✓ Light as DLI and PPFD for a grow light

✓ Wet and dry seasons, and whether to rest it

✓ Substrate and airflow

✓ A step-by-step setup to grow it like the wild

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Profiles are drafts built from measured range and climate and from published sources; each section carries its own confidence in the app.